Proprietary Blend from France

TheWineCellarInsider.com, 97 points: With its distinctive, earthy, animalistic, herb de Provence, pepper and red berry nose, the wine is full bodied, fresh, intense, concentrated, deep and long. The fruit shows its character with little effort required. The...

jebdunnuck.com, 93 points: Moving to the reds and 85% Grenache and the rest Syrah and Mourvèdre, the base 2016 Châteauneuf-du-Pape is a beauty and boasts appealing notes of spiced red and black fruits, cedar, and garrigue. Full-bodied, ripe and...

TheWineCellarInsider.com, 96 points: Silky, sweet, fresh, soft, elegant, ripe, spicy red fruits with a depth of flavor kick things off. On the palate the wine shows plush, polished characteristics with an olive and peppery accent that rides on top of all...

TheWineCellarInsider.com, 96 points: Lush, opulent, ripe, deep fruits with loads of pepper, black cherry, fig and plum are all over the place. Concentrated, big and mouth filling, the wine has depth, length and staying power. The new oak used during the...

Robert Parker's Wine Advocate, 96 points: 96+ Compared to Krug's 160th edition, the bright golden-yellow colored NV Grande Cuvée 166ème Édition (ID117010) is still a baby that shows the chalky and fruity features of a young white Burgundy intermixed with notes...

Robert Parker's Wine Advocate, 97 points: A blend of 85% Grenache and 15% Cinsault, the 2016 Chateauneuf du Pape Reserve Auguste Favier boasts enchanting floral aromas, intoxicating raspberry and cherry fruit and enthralling hints of Swiss cocoa. Full-bodied...

Robert Parker's Wine Advocate, 95 points: About as sexy as they come, 2016 Chateauneuf du Pape les Origines features dark, chocolaty notes layered over plums and black cherries. Deep, rich and intense yet sleek and plush, it's a blend of 50% Grenache, 30%...

jebdunnuck.com, 100 points: Getting more than one exclamation in the notes, the 2016 Châteauneuf-du-Pape Cuvée de Mon Aïeul is a deep, rich yet vibrant red that offers a kaleidoscope of kirsch liqueur, garrigue, crushed flowers, Asian spices, and...

Antonio Galloni's Vinous, 92 points: (90-92 points) Brilliant ruby. Pungent dark berry, licorice and garrigue aromas are energized by a hint of white pepper. Chewy and focused on the palate, offering bitter cherry, cassis and blood orange flavors that show...

Robert Parker's Wine Advocate, 97 points: My favorite of the lineup, the 2012 Côtes du Roussillon Villages Le Clos des Fées is a sensational effort that’s most likely the wine of the vintage. Made from 50% Syrah, 20% Grenache, 20% Carignan and the rest Mourvèdre...

jebdunnuck.com, 95 points: Moving to the Châteauneuf-du-Pape from bottle, the 2016 vintage was described as having the power of 2010 and similar to yet fresher than 2007. The 2016 Châteauneuf-du-Pape offers a great bouquet of black raspberries...

Wine Enthusiast, 90 points: Guigal's Côtes du Rhône rosé is a blend of 70% Grenache, 20% Cinsault and 10% Syrah. It's a dark pink shade, rather full bodied and rich. Some earthy, savory notes help balance out the intense cherry-berry fruit...

Wine Spectator, 94 points: This energetic red offers a big ball of kirsch wound tightly with licorice, graphite and raspberry coulis notes. Shows lots of bright spice accents through the finish, which is carried by finely beaded acidity. Offers...

jebdunnuck.com, 98 points: Deep ruby-colored and offering a heavenly bouquet of black raspberries, toasted spiced, cured meats, licorice, and cured meats, the 2016 Châteauneuf-du-Pape Combes des Fous is awesome on the palate, with a silky, seamless...