Sauvignon Blanc from USA

jamessuckling.com, 97 points: Sliced apples and limes on the nose with grassy and chamomile notes. But then it turns to honeysuckle, chalk and minerals. Full-bodied with papaya, sliced-pear and green-pineapple flavors. Tight and fresh at the end...

Wine Enthusiast, 94 points: The producer sources from a handful of exceptional sites here, including Hyde in Carneros and Farina on Sonoma Mountain, as well as its own St. Helena estate. Juicy and lengthy with power and substance, it is fresh and...

jamessuckling.com, 91 points: Sliced dried-lemon and green-apple aromas and flavors. Cooked apples, too. Full-bodied, flavorful and delicious. Opulent white. From biodynamically grown grapes. Drink now.

Robert Parker's Wine Advocate, 91 points: The 2018 Sauvignon Blanc Blank Stare was 30% barrel fermented and aged for three months. The total amount of new oak in the blend if 17%. This vintage is a knock-out, giving up exuberant green guava, gooseberries and...

Wine Spectator, 93 points: Expressive and complex, featuring an explosion of marmalade, candied lemon peel, peach custard and grilled grapefruit flavors. The smooth, succulent body is highlighted by spice and floral accents, with a juicy core of...

Wine Enthusiast, 90 points: Mellow on the nose at first, this wine opens up toward aromas of green chile, delicate honeysuckle, sweet lemon and warm concrete. There's a mineral hit of wet gravel at first on the sip, before red-apple flesh and ripe...