Spices, vanilla bean, and berries on the nose. A nice balance. Full and soft, with round tannins. A soft and juicy palate. 48% Cabernet Sauvignon, 48% Merlot, and the rest Cabernet Franc. 650 cases.

A blend of 64% Cabernet Sauvignon, 20% Merlot, 15% Cabernet Franc, and 1% Petit Verdot, the 2006 d’Armailhac is deep garnet with a touch of brick. It reveals lively notes of dried Provence herbs, raspberry preserves, and...

The 2006 Leoville Barton has a deep brick color. It skips out of the glass with cheery, carefree notes of black cherry compote, redcurrant jelly, and cassis, followed by wafts of dried roses, cinnamon toast, and crushed...

Bright black cherry fruit with a distilled overtone augmented by sweetly pungent brown spices greets the nose from a glass of d'Angerville 2006 Volnay Clos Des Ducs. There is an overt sense of density and of chalky...

A deeply pitched yet airy and elegant nose features primarily dark berry fruit aromas that project a muted but noticeable sauvage note that merges into rich, earthy and relatively supple medium-bodied flavors that also...

The white 2006 Grange des Peres – a blend of Roussanne, Marsanne, and Chardonnay – is alluringly scented with lily and honey, leading to an almost sweet palate impression on account of sheer ripeness and glycerin. With...

The white 2006 Grange des Peres – a blend of Roussanne, Marsanne, and Chardonnay – is alluringly scented with lily and honey, leading to an almost sweet palate impression on account of sheer ripeness and glycerin. With...