2013 Wine

jamessuckling.com, 98 points: A juicy, young Brunello with berry, dried mushroom and flower character. Orange peel, too. Full body, firm and velvety tannins and a flavorful finish. So complex and beautiful. It goes on for minutes. I love the balance...

Wine Spectator, 95 points: An intense perfume of juniper, bay laurel, sage, rose and berries marks this silky red. The structure is there, yet superb balance and refined tannins help this retain elegance through the long finish. Almost ethereal...

jamessuckling.com, 98 points: This is intense and complex yet subtle with fantastic aromas of rose petal, plum, clove and fresh mushroom. Hints of stems. Full body, focused and polished with a linear line of tannins and fabulous length. A beauty...

jamessuckling.com, 96 points: Exuberant red berries and cherries with a fine, rose-like edge and some coal smoke. Very juicy, fleshy, rich and ripe mid-palate with a dense, long and showy, glossy black-cherry finish. Drink or hold.

Vinous, 98 points: The 2013 Sammarco is a stunning wine. Super-expressive aromatics make a strong opening statement in a wine endowed with myriad dimensions of nuance and complexity. The 2013 is deep and fleshy, with generous fruit...

Wine Enthusiast, 96 points: Wild berry, crushed violet, pipe tobacco and chopped herb aromas leap out of the glass. Smooth and savory, the full-bodied palate shows restraint and elegance, delivering red cherry, pomegranate, ground clove and black...

Robert Parker's Wine Advocate, 94 points: I never have enough praise for the excellent work achieved at Uccelliera. The 2013 Brunello di Montalcino is another proud notch in Andrea Cortonesi's belt. This is a fine and elegant wine that wraps smoothly over the...

Robert Parker's Wine Advocate, 95 points: This is an impressive wine from an estate that I haven't tasted in the past. The 2013 Cabernet Sauvignon Single Barrel Select emerges from the George III Vineyard in Rutherford and is aged in 100% new French oak. It...

Vinous, 97 points: Luminous red. High-pitched aromas of sour red cherry, raspberry, rose, stainless steel, white pepper and minerals. Dense and silky in texture but displays great juiciness, clarity and floral lift; the lively but...

jamessuckling.com, 96 points: Aromas of black licorice, black berry and rust. Hot stone. Full body, layered and juicy with loads of fresh fruit and chewy tannins. Sexy, muscular cabernet with tone and focus. Screw cap. Hard not to drink now. Better in...

Wine Enthusiast, 98 points: (WE96-98 points) The beautifully aromatic, honeyed scent leads into flavors of bitter orange and honey, along with extreme freshness. Notes of white peach and Rocha pear give richness to a wine that is not huge, but...

Robert Parker's Wine Advocate, 96 points: The flagship wine from this celebrated Trentino estate was not produced in 2012. We do have the stunning 2013 San Leonardo on the market now. This vintage is large in scale and has immediate intensity, and I am somewhat...

Wine Spectator, 93 points: A muscular style, but not rustic, offering cherry, leather, eucalyptus and cigar box aromas and flavors. Balanced and expressive, with a fluid profile punctuated by dusty, well-integrated tannins. Best from 2022 through...

Robert Parker's Wine Advocate, 94 points: 94+ Blackberry, currants, toasted spice, graphite and hints of licorice all soar from the glass of Herve's classic 2013 Cptes du Roussillon Villages le Clos des Fees. Made from 50% Syrah, 20% each of Carignan and...

Robert Parker's Wine Advocate, 100 points: This vintage is a blend of 96% Shiraz and 4% Cabernet Sauvignon, coming from the Barossa Valley, McLaren Vale, Coonawarra and Magill Estate. Very deep inky purple-black colored, the 2013 Grange has a profoundly scented...