The 2022 from Alexander van Beek and the team at Giscours is a blend of 64% Cabernet Sauvignon, 30% Merlot and 3% each Cabernet Franc and Petit Verdot. I find a real sense of fragrant harmony but also bright energy here...

Elegant, sweet, juicy, and fresh, there is a purity to the sweet kirsch that defines the wine. The finish focuses on its mineral characteristics that accompany the raspberries, kirsch, and cherries. This is a knockout...

This vintage has a lean structure with firm tanins, ripe plums and truffle; the oak dominates from start to grippy finish. - SUZANNE MUSTACICH

The 2020 Le Pauillac de Chateau Latour is a blend of 53% Merlot, 43% Cabernet Sauvignon, and 4% Petit Verdot. Deep garnet-purple colored, it springs from the glass with vivacious notes of stewed blackberries, raspberry...

This has good concentration and energy to the dense core of dark fruit and bitter cherry, with great poise and elegance despite its ripeness (an impressive feat for the vintage). Guided by finely crushed mineral accents...

Crunchy bright fruit, delicious brambled griotte cherry and violet flowers, pulses of white pepper, sage, slate, crayon, black tea. Depth and character, easy to love, ready to drink. Stainless steel ageing, unoaked...

Deep rich plum in colour, spiced cumin, loganberry, blood orange, cranberry and white pepper, there is the austerity here which was true even during En Primeur, now elongating into finesse and consistency of delivery...

The 2019 Malescot St. Exupery has a deep garnet-purple color. It is a little broody and subdued to start, opening out to notes of tar, fragrant earth, and crushed rocks, over a core of fresh blackcurrants and stewed...

(95+ points) The 2020 Cos d'Estournel has a more understated bouquet than its peers, demanding more coaxing from the glass to reveal its gravel-tinged black fruit—quintessential Saint-Estèphe, really. The palate is...

Beautiful stuff and one of the gems in the vintage, the 2022 Châteauneuf Du Pape Cuvée Réservée shows ripe black cherries, scorched earth, sandalwood, and incredibly peppery garrigue and spice. It's medium to full-bodied...

95+ The 2018 Pichon Baron has a deep garnet-purple color. It starts off with savory notes of black olives, sauteed herbs, chargrill, and beef dripping, over a core of crème de cassis and stewed plums. Medium to...

In 2022 Les Tourelles is a blend of 65% Merlot, 28% Cabernet Sauvignon and 9% Cabernet Franc. Les Tourelles charms on the nose with scents of toasted fruits, cedar and crushed chalk, with a little touch of mint and...

The 2014 Clinet is rich and round but slightly more refined than the 2012, which is arguably its qualitative peer. Lots of black cherry fruit but with that beautiful elegant Pomerol charm. Plush and plump and will age...

Another St Estèphe which was blighted by hail in the vintage, reducing yields by 30%. dark and smoky nose, with sweet black cherry, coffee bean and toast draped over black cherry. There follows a sweetly poised palate of...

The 2022 from Alexander van Beek and the team at Giscours is a blend of 64% Cabernet Sauvignon, 30% Merlot and 3% each Cabernet Franc and Petit Verdot. I find a real sense of fragrant harmony but also bright energy here...

A warm year, reflected in the generosity and velvety texture of the tannins, and the reflective deep garnet colour. Clear liquorice root, aromatics of tobacco, cigar, iris, with grilled loganberry and raspberry fruit...

(JD 95-97 points) As to the Grand Vin 2023 Château Les Carmes Haut-Brion, this beauty checks in as 50% Cabernet Franc, 30% Cabernet Sauvignon, and 20% Merlot that was fermented with 60% whole cluster, brought up in 70%...

Glass-staining ruby. Hugely perfumed, mineral-accented black and blue fruit preserves, floral oil, olive paste, pipe tobacco and exotic spice aromas show superb clarity and pick up a hint of smokiness with air. Juicy and...

A deliciously inviting nose, with dark and perfumed fruits, blackcurrant, blackberry and damson, with smoky crushed chalk, rose petal and toast, as well as a touch of honeyed oak. The palate builds on this start with a...

A richly styled, opulent Châteauneuf that offers a streamlined cascade of ripe cherry, licorice root and toasted chestnut. Mineral energy keeps this powering long distance, with a smoldering foundation of iron. Starts off...

Black cherries, strawberries, black raspberries, herbs, pepper, and flowers crowd into the perfume. There is concentration, energy, and layers of ripe, sweet, peppery fruits that linger with fruit and freshness. The wine...

(JD 95-97 points) The flagship 2023 Château Lynch-Bages is based on 71% Cabernet Sauvignon, 24% Merlot, 3% Cabernet Franc, and the rest Petit Verdot, resting in 75% new French oak. One of the biggest, richest wines in...

A fresh and transparent expression showing mushrooms, raspberries, orange zest and tea leaves on the nose. It’s medium-bodied, juicy and silky, with fine tannins and a delicious finish. Drink now or hold.

The 2019 Clos de l'Olive, crafted from vines planted on clay and limestone soils, shows a darker, somber bouquet of dark wild berries, spices and dark chocolate mingled with gently green bell pepper notes, followed by a...

The 2015 Talbot has an exuberant nose with black cherry, bilberry, wild mint and brown spice aromas. This has fine delineation and well-integrated oak. The palate is medium-bodied with sappy red fruit mixed with game and...

Expressing notes of cherries, graphite, shaving pencil, flowers and cassis, the 2018 Marsau is medium to full-bodied with a textural attack and juicy texture that is round and pleasant on the mid-palate. However, it...

A supple, elegant red, this features cherry, blackberry, sandalwood, mineral and spice aromas and flavors. Though it starts on the gentle side, this gains momentum and intensity, with a strong and persistent aftertaste...

Much better than my previous tasting, ago, now you find a round, concentrated, blackberry, black currant, and black cherry-filled wine with nuances of green, leafy herbs, forest floor, tobacco leaf, and spice box notes in...