Wonderful nose with loads of dark chocolate, plums and some coffee. Opens up with orange peel, leather and vanilla. Full and round on palate with beautiful fruit and sweet polished tannins. Long and gorgeous with a really...

The 2010 Brane-Cantenac marked the first year that optical sorting was used and the replanting of a parcel of Petit Verdot. This has long been a favourite vintage, the nose in a class of its own with mineral-driven black...

The 2010 Lafaurie-Peyraguey has a pale straw-gold color. It needs some patient swirling to coax out youthful notes of orange blossoms, lemon curd, and grapefruit oil, giving way to more fragrant floral scents of jasmine...

Coming from Argentina and based on 60% Malbec and 40% Cabernet Sauvignon, the 2010 Château Poesia is still youthfully purple-hued and has a gorgeous perfume of blue fruits, leafy tobacco, underbrush, and a hint of...

The 2010 Amarone della Valpolicella is an elegant beauty, with cooling herbal tones and cloves embellishing baked cherries and hints of incense. This opens with a lovely inner sweetness, its ripe red and black fruits...

Medium to deep garnet-brick in color, the 2010 Leoville Poyferre is a little closed and broody to start, soon unfurling to offer glimpses at blackcurrant preserves, chocolate-covered cherries, and dried mulberries, plus...

From a château just across the street from Beychevelle, in the southern part of Saint-Julien, the 2010 Château Branaire-Ducru is largely Cabernet Sauvignon yet includes 24% Merlot, 5% Cabernet Franc, and 2% Petit Verdot...

Rich and decadent nose that shows dried apricots, dried lemons and pie crust. Caramel and sweet hazelnuts, too. Refined bubbles, a creamy texture and a crisp and lively finish. Drink or hold.

For fans of bigger and more powerful Pinot Noir, the 2010 Bernardus Pinot Noir from their Sierra Mar Vineyard in the Santa Lucia Highlands hits all the right notes. Visually opaque with a deep brick red hue, this wine is...

The black color of this Cab indicates it’s a big, intense wine. Huge in black currant and cassis flavors, it has the hard tannins that characterize the vineyard, as well as hefty but balanced alcohol. The wine, which...

Toasted notes on the nose, remnants of oak and blackcurrant. Full and round. Plush, gently chewy fruit and powdery tannins give this a wider mouthfeel than some. Plenty of flavour and classic claret character, freshness...

A gorgeous wine, the 2010 Château Monbousquet has a perfumed, complex bouquet of ripe black fruits, white truffle, leather, and savory floral nuances. Beautifully textured, full-bodied, ripe, and concentrated, yet with a...

Rocking stuff that continues to show well, the 2010 Château Pichon-Longueville Baron bursts from the glass with ripe, darker currants, spice, leather, and cedar pencil notes. Full-bodied and layered on the palate, it’s...

Incense, cedar, blackcurrants, vanilla, rose and exotic sweet spices. Focused and forward, but compact and tight. Crushed-silk tannins give good support but do cover the lighter-fruit aspects and the acidity, making this...