Non Vintage Wine

jamessuckling.com, 93 points: Cinnamon and dried nutmeg add to the experience of bread dough and rose petals. Flavorful on the medium-bodied palate and finely poised with bright acidity. Medium-long on the finish. Drink now.

Decanter, 94 points: The nose opens with the fresh ripeness of yellow apple and highlights of Granny Smith. It has beautifully subtle autolysis on the palate, deepening into notes of creamy apple crumble, Golden Delicious and Mirabelle plum...

jamessuckling.com, 93 points: Cinnamon and dried nutmeg add to the experience of bread dough and rose petals. Flavorful on the medium-bodied palate and finely poised with bright acidity. Medium-long on the finish. Drink now.

Robert Parker's Wine Advocate, 92 points: Tasted from magnum, the latest release of Palmer's NV Blanc de Blancs Brut is showing very well indeed, bursting from the glass with a ripe and expressive bouquet of grapefruit, orange zest, toasted bread, white flowers...

jamessuckling.com, 93 points: Cinnamon and dried nutmeg add to the experience of bread dough and rose petals. Flavorful on the medium-bodied palate and finely poised with bright acidity. Medium-long on the finish. Drink now.

Decanter, 92 points: One of the pioneers of the blanc de blancs style, Charles Heidsieck only relaunched its 100% Chardonnay NV Champagne in 2018. Round but incisive and fresh, this has lovely balance between its creamy, woody mouthfeel and...

jamessuckling.com, 92 points: Fine bubbles combine nicely with the cooked apples, pie crust and lemon rind. Some biscuit, too. Full body. Layered and creamy with a crisp finish. Always delicious. Drink now.

View From The Cellar, 93 points: he new release of Charles Heidsieck noon-vintage “Brut Réserve” is a blend of one-third each chardonnay, pinot noir and pinot meunier- for the base year wines, which hail from 2008. However, forty percent of the cuvée is...

jamessuckling.com, 93 points: The brioche and cooked-apple and cream character really comes through here. Full-bodied and round with fine bubbles. Flavorful and intense. Vivid, bread-dough finish. This is four years on lees. 55% chardonnay and the...

jamessuckling.com, 92 points: A bright nose of strawberry and pink-grapefruit aromas with hints of blood oranges and berries, as well as almond biscuits. The palate has a super vibrant, fleshy ball of fresh red-fruit flavor and delivers a refreshing...

jamessuckling.com, 93 points: A fruity and fresh, tangy rosé with peach and apple aromas and flavors and hints of cream and lemon rind. Subtle and satisfying. Drink now.

Robert Parker's Wine Advocate, 91 points: Based on the 2014 vintage with the addition of 55% reserve wines, the NV Extra Brut saw no dosage and an additional year sur lattes before disgorgement. Unwinding in the glass to reveal aromas of iodine, oyster shells...

jamessuckling.com, 92 points: Very tangy and energetic with apple and lemon-curd aromas and flavors. Bright and exciting. Tight and full-bodied. Layered and solid. Dried fruit with an electric finish. Zingy is the word. Drink now.